BranchOut Food Partners with Zesty Snackz to Launch New Fruit Chips
BranchOut Food announced a partnership with Zesty Snackz and its founders, digital creators Brenten Szekely and Paul Cuffaro, to launch a new line of single-ingredient Fruit Chips under the Zest Snackz label. The collaboration brings together BranchOut's proprietary GentleDry dehydration technology with Zesty Snackz's fast-growing snack platform and the expansive digital reach of two of YouTube's most recognizable lifestyle creators. Collectively, Brenten and Paul reach millions of viewers across YouTube, Instagram, TikTok and other social platforms, where they have built highly engaged communities through authentic, family-friendly content centered on lifestyle, adventure, aquatics, and entrepreneurship. The new Zesty Snacks Fruit Chips line, powered by BranchOut's GentleDry technology, is set to launch with products made from 100% real fruit. These single-ingredient fruit chips boast vibrant flavor, texture, and nutrients while offering shelf-stable convenience, free from added sugar, preservatives, or artificial ingredients. BranchOut plans to ship the first full container of the product to Zesty Snacks in April, with follow-on container-sized orders expected thereafter.
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BranchOut Food to Host 2025 Year-End Earnings Call
- Earnings Call Announcement: BranchOut Food Inc. will host a conference call on March 31, 2026, at 4:30 PM ET to review its Q4 and full-year 2025 financial results, aiming to enhance investor communication with a 60-minute session.
- Participation Details: Investors can join via U.S. toll-free number 1-877-407-9039 or international number 1-201-689-8470, and also utilize the 'Call me™' feature for instant connection, ensuring timely information dissemination to participants.
- Replay Availability: A replay of the call will be accessible approximately three hours post-event until April 28, 2026, at 11:59 PM ET, with dial-in options of 1-844-512-2921 or 1-412-317-6671, allowing those unable to attend live to catch up on critical updates.
- Technological Edge: BranchOut Food specializes in high-quality dehydrated fruit and vegetable products through its proprietary GentleDry technology, preserving up to 95% of fresh produce's nutrition, supported by over 17 patents, solidifying its position as a trusted brand and private-label supplier.
BranchOut Food Reports 113% Revenue Growth Year-over-Year
- Significant Revenue Growth: BranchOut Food reported approximately $14 million in revenue, reflecting a remarkable 113% year-over-year growth, with Q4 revenue hitting $4.2 million, marking the highest quarterly revenue to date, indicating strong market demand and business expansion potential.
- New Customer Order: The company secured a new warehouse club customer with an initial order nearing $2 million, which has the potential to scale into a year-round program estimated at up to $15 million in annual recurring revenue, further strengthening its revenue base and market share.
- Sustained Growth Potential: With the addition of new customers and the expansion of order sizes, BranchOut Food is poised for higher revenue growth in the future, particularly in the warehouse club market, enhancing its competitive edge and market positioning.
- Financial Health: The company's financial information indicates a strong growth trend, and combined with new customer orders, BranchOut Food's future revenue outlook appears optimistic, likely attracting more investor interest and confidence.
BranchOut Food Achieves Record Revenue in 2025
- Significant Revenue Growth: BranchOut Food achieved approximately $14 million in revenue for 2025, representing a 113% year-over-year increase, with Q4 revenue reaching $4.2 million, marking a record high and indicating strong market demand and growth potential.
- New Product Development Partnership: The company is collaborating with the world's largest retailer to develop up to nine new SKUs, targeted for launch in the second half of 2026, with an estimated potential annual revenue of $10 million, further solidifying its position in the retail market.
- Innovative Product Launch: BranchOut introduced the first-ever shelf-stable dehydrated cheesecake using GentleDry™ technology, creating a new category of dairy-based snacks, which is expected to attract more consumers and enhance brand influence.
- Production Capacity Expansion: The installation of a fourth large-scale REV drying line, scheduled to be operational by March 2026, will enhance the company's production capabilities in high-protein and dairy products, addressing the growing market demand.
BranchOut Food Reveals $2.5 Million Institutional Investment Pricing After Hitting $20 Million Annualized Revenue Run Rate in Record October
Investment Announcement: BranchOut Food Inc. has secured a $2.5 million institutional investment from Bard Associates, Inc., which will enhance its working capital and support growth initiatives.
Record Revenue: The company reported a record revenue of $1.7 million in October, indicating a strong annualized run rate of $20 million, reflecting its growth momentum.
Production Expansion: BranchOut plans to expand its production facility by adding a fourth large-scale production line and transitioning to an inventory-based production strategy to improve efficiency and support larger retail programs.
Technology Overview: BranchOut specializes in dehydrated fruit and vegetable products using its patented GentleDry™ technology, which preserves up to 95% of the original nutrition, positioning it as a trusted brand in the market.
BranchOut Food Announces Record Q3 Results; Reaches $16M Annualized Production Run Rate and Reduces Current Notes Payable by 92%
Record Production and Revenue Growth: BranchOut Food Inc. achieved its highest production month in September, with over 38,500 kg of finished product, resulting in a $16 million annualized run rate. Q3 revenue reached approximately $3.2 million, marking a 93% increase year-over-year.
Successful Financial Management: The company completed its At-The-Market (ATM) equity program, significantly improving its balance sheet by reducing current notes payable from $6.39 million to about $0.5 million.
Product Success and Capacity Expansion: A new strawberry product ranked among the top 10 best-sellers in its category, while the company plans to purchase an additional EnWave REV™ 120kW machine to enhance production capacity in response to growing demand.
Leadership and Strategic Growth: Jesse Thomas was appointed as Chief Marketing Officer to lead e-commerce and retail strategies, positioning BranchOut for accelerated growth and profitability in 2026.
BranchOut Introduces New Crunchy Fruit Multipack to Support Warehouse Club Growth
New Product Launch: BranchOut Food Inc. is launching a new Crunchy Fruit Multipack, which includes 18 snack-sized bags of their popular fruit crisps: Crunchy Pineapple, Crunchy Strawberry, and Crunchy Banana.
Market Strategy: The multipack will be prominently displayed in a high-traffic area of warehouse clubs, targeting families looking for healthy, convenient snacks, and aims to significantly increase sales and brand visibility.
BranchOut Food to Host 2025 Year-End Earnings Call
- Earnings Call Announcement: BranchOut Food Inc. will host a conference call on March 31, 2026, at 4:30 PM ET to review its Q4 and full-year 2025 financial results, aiming to enhance investor communication with a 60-minute session.
- Participation Details: Investors can join via U.S. toll-free number 1-877-407-9039 or international number 1-201-689-8470, and also utilize the 'Call me™' feature for instant connection, ensuring timely information dissemination to participants.
- Replay Availability: A replay of the call will be accessible approximately three hours post-event until April 28, 2026, at 11:59 PM ET, with dial-in options of 1-844-512-2921 or 1-412-317-6671, allowing those unable to attend live to catch up on critical updates.
- Technological Edge: BranchOut Food specializes in high-quality dehydrated fruit and vegetable products through its proprietary GentleDry technology, preserving up to 95% of fresh produce's nutrition, supported by over 17 patents, solidifying its position as a trusted brand and private-label supplier.
BranchOut Food Reports 113% Revenue Growth Year-over-Year
- Significant Revenue Growth: BranchOut Food reported approximately $14 million in revenue, reflecting a remarkable 113% year-over-year growth, with Q4 revenue hitting $4.2 million, marking the highest quarterly revenue to date, indicating strong market demand and business expansion potential.
- New Customer Order: The company secured a new warehouse club customer with an initial order nearing $2 million, which has the potential to scale into a year-round program estimated at up to $15 million in annual recurring revenue, further strengthening its revenue base and market share.
- Sustained Growth Potential: With the addition of new customers and the expansion of order sizes, BranchOut Food is poised for higher revenue growth in the future, particularly in the warehouse club market, enhancing its competitive edge and market positioning.
- Financial Health: The company's financial information indicates a strong growth trend, and combined with new customer orders, BranchOut Food's future revenue outlook appears optimistic, likely attracting more investor interest and confidence.
BranchOut Food Achieves Record Revenue in 2025
- Significant Revenue Growth: BranchOut Food achieved approximately $14 million in revenue for 2025, representing a 113% year-over-year increase, with Q4 revenue reaching $4.2 million, marking a record high and indicating strong market demand and growth potential.
- New Product Development Partnership: The company is collaborating with the world's largest retailer to develop up to nine new SKUs, targeted for launch in the second half of 2026, with an estimated potential annual revenue of $10 million, further solidifying its position in the retail market.
- Innovative Product Launch: BranchOut introduced the first-ever shelf-stable dehydrated cheesecake using GentleDry™ technology, creating a new category of dairy-based snacks, which is expected to attract more consumers and enhance brand influence.
- Production Capacity Expansion: The installation of a fourth large-scale REV drying line, scheduled to be operational by March 2026, will enhance the company's production capabilities in high-protein and dairy products, addressing the growing market demand.
BranchOut Food Reveals $2.5 Million Institutional Investment Pricing After Hitting $20 Million Annualized Revenue Run Rate in Record October
Investment Announcement: BranchOut Food Inc. has secured a $2.5 million institutional investment from Bard Associates, Inc., which will enhance its working capital and support growth initiatives.
Record Revenue: The company reported a record revenue of $1.7 million in October, indicating a strong annualized run rate of $20 million, reflecting its growth momentum.
Production Expansion: BranchOut plans to expand its production facility by adding a fourth large-scale production line and transitioning to an inventory-based production strategy to improve efficiency and support larger retail programs.
Technology Overview: BranchOut specializes in dehydrated fruit and vegetable products using its patented GentleDry™ technology, which preserves up to 95% of the original nutrition, positioning it as a trusted brand in the market.
BranchOut Food Announces Record Q3 Results; Reaches $16M Annualized Production Run Rate and Reduces Current Notes Payable by 92%
Record Production and Revenue Growth: BranchOut Food Inc. achieved its highest production month in September, with over 38,500 kg of finished product, resulting in a $16 million annualized run rate. Q3 revenue reached approximately $3.2 million, marking a 93% increase year-over-year.
Successful Financial Management: The company completed its At-The-Market (ATM) equity program, significantly improving its balance sheet by reducing current notes payable from $6.39 million to about $0.5 million.
Product Success and Capacity Expansion: A new strawberry product ranked among the top 10 best-sellers in its category, while the company plans to purchase an additional EnWave REV™ 120kW machine to enhance production capacity in response to growing demand.
Leadership and Strategic Growth: Jesse Thomas was appointed as Chief Marketing Officer to lead e-commerce and retail strategies, positioning BranchOut for accelerated growth and profitability in 2026.
BranchOut Introduces New Crunchy Fruit Multipack to Support Warehouse Club Growth
New Product Launch: BranchOut Food Inc. is launching a new Crunchy Fruit Multipack, which includes 18 snack-sized bags of their popular fruit crisps: Crunchy Pineapple, Crunchy Strawberry, and Crunchy Banana.
Market Strategy: The multipack will be prominently displayed in a high-traffic area of warehouse clubs, targeting families looking for healthy, convenient snacks, and aims to significantly increase sales and brand visibility.
